Cameroon vs Côte d'Ivoire: Millet — Area harvested
Millet — Area harvested over time
- Cameroon
- Côte d'Ivoire
How they compare
Côte d'Ivoire currently reports 75,000 ha against 72,000 ha in Cameroon, a difference of 3,000 ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 29th and Côte d'Ivoire ranks 20th of 86 countries.
Across the 7 decades both report, Cameroon averaged higher in 4 and Côte d'Ivoire in 3.
Head to head by decade
| Decade | Cameroon | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 109,778 ha | 62,211 ha | 47,567 ha | Cameroon |
| 1970s | 117,100 ha | 67,755 ha | 49,345 ha | Cameroon |
| 1980s | 80,776 ha | 68,300 ha | 12,476 ha | Cameroon |
| 1990s | 60,582 ha | 74,117 ha | 13,535 ha | Côte d'Ivoire |
| 2000s | 52,160 ha | 53,818 ha | 1,658 ha | Côte d'Ivoire |
| 2010s | 72,894 ha | 67,961 ha | 4,933 ha | Cameroon |
| 2020s | 72,000 ha | 76,200 ha | 4,200 ha | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Cameroon or Côte d'Ivoire?
- Côte d'Ivoire, at 75,000 ha against 72,000 ha in Cameroon as of 2024.
- What is the difference in millet — area harvested between Cameroon and Côte d'Ivoire?
- 3,000 ha, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Cameroon and Côte d'Ivoire?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Côte d'Ivoire rank globally for millet — area harvested?
- Cameroon ranks 29th and Côte d'Ivoire ranks 20th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.