Botswana vs Bulgaria: Millet — Area harvested
Millet — Area harvested over time
- Botswana
- Bulgaria
How they compare
Botswana currently reports 3,338 ha against 2,460 ha in Bulgaria, a difference of 878 ha.
That makes Botswana's figure about 1.4 times Bulgaria's.
The two have swapped places 7 times across 57 shared years of data; in 1961 it was Bulgaria ahead.
Botswana ranks 60th and Bulgaria ranks 63rd of 93 countries.
Across the 6 decades both report, Botswana averaged higher in 5 and Bulgaria in 1.
Head to head by decade
| Decade | Botswana | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,913 ha | 2,250 ha | 2,663 ha | Botswana |
| 1970s | 12,523 ha | 1,115 ha | 11,408 ha | Botswana |
| 1980s | 9,090 ha | 0 ha | 9,090 ha | Botswana |
| 1990s | 7,472 ha | 3,266 ha | 4,207 ha | Botswana |
| 2000s | 2,660 ha | 3,923 ha | 1,263 ha | Bulgaria |
| 2010s | 6,674 ha | 3,545 ha | 3,129 ha | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Botswana or Bulgaria?
- Botswana, at 3,338 ha against 2,460 ha in Bulgaria as of 2024.
- What is the difference in millet — area harvested between Botswana and Bulgaria?
- 878 ha, with Botswana ahead.
- How many years of comparable data are there for Botswana and Bulgaria?
- 57 years are reported by both, from 1961 to 2017.
- How do Botswana and Bulgaria rank globally for millet — area harvested?
- Botswana ranks 60th and Bulgaria ranks 63rd of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.