Argentina vs Libya: Millet — Area harvested
Millet — Area harvested over time
- Argentina
- Libya
How they compare
Argentina currently reports 5,682 ha against 4,155 ha in Libya, a difference of 1,527 ha.
That makes Argentina's figure about 1.4 times Libya's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 58th and Libya ranks 59th of 93 countries.
Across the 7 decades both report, Argentina averaged higher in 6 and Libya in 1.
Head to head by decade
| Decade | Argentina | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 171,894 ha | 1,700 ha | 170,194 ha | Argentina |
| 1970s | 196,728 ha | 1,575 ha | 195,153 ha | Argentina |
| 1980s | 114,100 ha | 2,658 ha | 111,442 ha | Argentina |
| 1990s | 48,801 ha | 4,278 ha | 44,523 ha | Argentina |
| 2000s | 12,637 ha | 5,027 ha | 7,610 ha | Argentina |
| 2010s | 4,285 ha | 4,717 ha | 431.7 ha | Libya |
| 2020s | 5,703 ha | 4,214 ha | 1,489 ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Argentina or Libya?
- Argentina, at 5,682 ha against 4,155 ha in Libya as of 2024.
- What is the difference in millet — area harvested between Argentina and Libya?
- 1,527 ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Libya?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Libya rank globally for millet — area harvested?
- Argentina ranks 58th and Libya ranks 59th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.