Portugal vs Serbia: Milk per animal
Portugal
2,889 kilograms per animal
in 2024
Serbia
2,708 kilograms per animal
in 2024
Portugal rank
44th
Serbia rank
47th
Milk per animal over time
- Portugal
- Serbia
How they compare
Portugal currently reports 2,889 kilograms per animal against 2,708 kilograms per animal in Serbia, a difference of 181 kilograms per animal.
That makes Portugal's figure about 1.1 times Serbia's.
The two have swapped places 2 times across 19 shared years of data; in 2006 it was Portugal ahead.
Portugal ranks 44th and Serbia ranks 47th of 192 countries.
Portugal has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Portugal | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,698 kilograms per animal | 1,776 kilograms per animal | 922.13 kilograms per animal | Portugal |
| 2010s | 3,093 kilograms per animal | 2,135 kilograms per animal | 957.91 kilograms per animal | Portugal |
| 2020s | 2,698 kilograms per animal | 2,690 kilograms per animal | 7.97 kilograms per animal | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk per animal, Portugal or Serbia?
- Portugal, at 2,889 kilograms per animal against 2,708 kilograms per animal in Serbia as of 2024.
- What is the difference in milk per animal between Portugal and Serbia?
- 181 kilograms per animal, with Portugal ahead.
- How many years of comparable data are there for Portugal and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Portugal and Serbia rank globally for milk per animal?
- Portugal ranks 44th and Serbia ranks 47th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk per animal. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Average annual milk production per animal. Values are estimated by dividing the production of milk (from cattle, sheep, goats, and other animals) by the number of animals used for milk production.