Poland vs Southern Africa: Milk, Total — Yield/Carcass Weight

Poland
7,872 kg/An
in 2024
Southern Africa
2,620 kg/An
in 2024
Poland rank
14th
Southern Africa rank
11th

Milk, Total — Yield/Carcass Weight over time

  • Poland
  • Southern Africa
2.0k4.0k6.0k8.0k196119922024

How they compare

Poland currently reports 7,872 kg/An against 2,620 kg/An in Southern Africa, a difference of 5,252 kg/An.

That makes Poland's figure about 3.0 times Southern Africa's.

Across all 64 years both countries report, Poland has been ahead every year.

Poland ranks 14th and Southern Africa ranks 11th of 185 countries.

Poland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Poland Southern Africa Difference Ahead
1960s 2,185 kg/An 1,752 kg/An 432.67 kg/An Poland
1970s 2,626 kg/An 1,664 kg/An 961.7 kg/An Poland
1980s 2,869 kg/An 1,601 kg/An 1,268 kg/An Poland
1990s 3,325 kg/An 2,130 kg/An 1,194 kg/An Poland
2000s 4,099 kg/An 2,124 kg/An 1,974 kg/An Poland
2010s 5,519 kg/An 2,377 kg/An 3,142 kg/An Poland
2020s 7,118 kg/An 2,614 kg/An 4,505 kg/An Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — yield/carcass weight, Poland or Southern Africa?
Poland, at 7,872 kg/An against 2,620 kg/An in Southern Africa as of 2024.
What is the difference in milk, total — yield/carcass weight between Poland and Southern Africa?
5,252 kg/An, with Poland ahead.
How many years of comparable data are there for Poland and Southern Africa?
64 years are reported by both, from 1961 to 2024.
How do Poland and Southern Africa rank globally for milk, total — yield/carcass weight?
Poland ranks 14th and Southern Africa ranks 11th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Southern Africa: Milk, Total — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/milk-total-yield-carcass-weight/poland/southern-africa/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.