New Zealand vs Thailand: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- New Zealand
- Thailand
How they compare
New Zealand currently reports 4,682 kg/An against 4,601 kg/An in Thailand, a difference of 81 kg/An.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 31st and Thailand ranks 32nd of 185 countries.
Across the 7 decades both report, New Zealand averaged higher in 5 and Thailand in 2.
Head to head by decade
| Decade | New Zealand | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,788 kg/An | 1,114 kg/An | 1,675 kg/An | New Zealand |
| 1970s | 2,939 kg/An | 1,873 kg/An | 1,067 kg/An | New Zealand |
| 1980s | 2,963 kg/An | 2,399 kg/An | 564.6 kg/An | New Zealand |
| 1990s | 3,103 kg/An | 2,922 kg/An | 180.5 kg/An | New Zealand |
| 2000s | 3,643 kg/An | 2,880 kg/An | 763.4 kg/An | New Zealand |
| 2010s | 4,057 kg/An | 4,740 kg/An | 682.2 kg/An | Thailand |
| 2020s | 4,581 kg/An | 4,653 kg/An | 71.6 kg/An | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, New Zealand or Thailand?
- New Zealand, at 4,682 kg/An against 4,601 kg/An in Thailand as of 2024.
- What is the difference in milk, total — yield/carcass weight between New Zealand and Thailand?
- 81 kg/An, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and Thailand rank globally for milk, total — yield/carcass weight?
- New Zealand ranks 31st and Thailand ranks 32nd of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.