Mauritius vs Sri Lanka: Milk, Total — Yield/Carcass Weight

Mauritius
937 kg/An
in 2024
Sri Lanka
882 kg/An
in 2024
Mauritius rank
105th
Sri Lanka rank
107th

Milk, Total — Yield/Carcass Weight over time

  • Mauritius
  • Sri Lanka
05001.0k1.5k2.0k2.5k196119922024

How they compare

Mauritius currently reports 937 kg/An against 882 kg/An in Sri Lanka, a difference of 55 kg/An.

That makes Mauritius's figure about 1.1 times Sri Lanka's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mauritius ahead.

Mauritius ranks 105th and Sri Lanka ranks 107th of 184 countries.

Across the 7 decades both report, Mauritius averaged higher in 6 and Sri Lanka in 1.

Head to head by decade

Decade Mauritius Sri Lanka Difference Ahead
1960s 2,356 kg/An 229.11 kg/An 2,127 kg/An Mauritius
1970s 2,189 kg/An 336.4 kg/An 1,853 kg/An Mauritius
1980s 1,878 kg/An 409.5 kg/An 1,468 kg/An Mauritius
1990s 1,659 kg/An 429.3 kg/An 1,230 kg/An Mauritius
2000s 1,037 kg/An 409.3 kg/An 627.8 kg/An Mauritius
2010s 1,032 kg/An 668.6 kg/An 363.6 kg/An Mauritius
2020s 873.6 kg/An 892.8 kg/An 19.2 kg/An Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — yield/carcass weight, Mauritius or Sri Lanka?
Mauritius, at 937 kg/An against 882 kg/An in Sri Lanka as of 2024.
What is the difference in milk, total — yield/carcass weight between Mauritius and Sri Lanka?
55 kg/An, with Mauritius ahead.
How many years of comparable data are there for Mauritius and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Mauritius and Sri Lanka rank globally for milk, total — yield/carcass weight?
Mauritius ranks 105th and Sri Lanka ranks 107th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritius vs Sri Lanka: Milk, Total — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/milk-total-yield-carcass-weight/mauritius/sri-lanka/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.