Eritrea vs Ghana: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Eritrea
- Ghana
How they compare
Ghana currently reports 129 kg/An against 121 kg/An in Eritrea, a difference of 8 kg/An.
That makes Ghana's figure about 1.1 times Eritrea's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Ghana ahead.
Eritrea ranks 213th and Ghana ranks 212th of 241 countries.
Ghana has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 103.57 kg/An | 145.57 kg/An | 42 kg/An | Ghana |
| 2000s | 111.3 kg/An | 138.3 kg/An | 27 kg/An | Ghana |
| 2010s | 118.7 kg/An | 136.7 kg/An | 18 kg/An | Ghana |
| 2020s | 121 kg/An | 130.2 kg/An | 9.2 kg/An | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Eritrea or Ghana?
- Ghana, at 129 kg/An against 121 kg/An in Eritrea as of 2024.
- What is the difference in milk, total — yield/carcass weight between Eritrea and Ghana?
- 8 kg/An, with Ghana ahead.
- How many years of comparable data are there for Eritrea and Ghana?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Ghana rank globally for milk, total — yield/carcass weight?
- Eritrea ranks 213th and Ghana ranks 212th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.