Cape Verde vs Syria: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Cape Verde
- Syria
How they compare
Syria currently reports 147 kg/An against 139 kg/An in Cape Verde, a difference of 8 kg/An.
That makes Syria's figure about 1.1 times Cape Verde's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Syria ahead.
Cape Verde ranks 209th and Syria ranks 206th of 241 countries.
Across the 7 decades both report, Cape Verde averaged higher in 1 and Syria in 6.
Head to head by decade
| Decade | Cape Verde | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 131.89 kg/An | 163.89 kg/An | 32 kg/An | Syria |
| 1970s | 126 kg/An | 124.9 kg/An | 1.1 kg/An | Cape Verde |
| 1980s | 124.4 kg/An | 133.6 kg/An | 9.2 kg/An | Syria |
| 1990s | 130.5 kg/An | 151 kg/An | 20.5 kg/An | Syria |
| 2000s | 146.3 kg/An | 165.8 kg/An | 19.5 kg/An | Syria |
| 2010s | 138.4 kg/An | 175.1 kg/An | 36.7 kg/An | Syria |
| 2020s | 142 kg/An | 154.2 kg/An | 12.2 kg/An | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Cape Verde or Syria?
- Syria, at 147 kg/An against 139 kg/An in Cape Verde as of 2024.
- What is the difference in milk, total — yield/carcass weight between Cape Verde and Syria?
- 8 kg/An, with Syria ahead.
- How many years of comparable data are there for Cape Verde and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and Syria rank globally for milk, total — yield/carcass weight?
- Cape Verde ranks 209th and Syria ranks 206th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.