Cape Verde vs Ghana: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Cape Verde
- Ghana
How they compare
Cape Verde currently reports 139 kg/An against 129 kg/An in Ghana, a difference of 10 kg/An.
That makes Cape Verde's figure about 1.1 times Ghana's.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 209th and Ghana ranks 212th of 241 countries.
Across the 7 decades both report, Cape Verde averaged higher in 4 and Ghana in 3.
Head to head by decade
| Decade | Cape Verde | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 131.89 kg/An | 130 kg/An | 1.89 kg/An | Cape Verde |
| 1970s | 126 kg/An | 130 kg/An | 4 kg/An | Ghana |
| 1980s | 124.4 kg/An | 130 kg/An | 5.6 kg/An | Ghana |
| 1990s | 130.5 kg/An | 145 kg/An | 14.5 kg/An | Ghana |
| 2000s | 146.3 kg/An | 138.3 kg/An | 8 kg/An | Cape Verde |
| 2010s | 138.4 kg/An | 136.7 kg/An | 1.7 kg/An | Cape Verde |
| 2020s | 142 kg/An | 130.2 kg/An | 11.8 kg/An | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Cape Verde or Ghana?
- Cape Verde, at 139 kg/An against 129 kg/An in Ghana as of 2024.
- What is the difference in milk, total — yield/carcass weight between Cape Verde and Ghana?
- 10 kg/An, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and Ghana rank globally for milk, total — yield/carcass weight?
- Cape Verde ranks 209th and Ghana ranks 212th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.