USSR vs World: Milk, Total — Production
Milk, Total — Production over time
- USSR
- World
How they compare
World currently reports 984.76 million t against 101.33 million t in USSR, a difference of 883.43 million t.
That makes World's figure about 9.7 times USSR's.
Across all 31 years both countries report, World has been ahead every year.
USSR ranks 2nd and World ranks 1st of 241 countries.
World has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | USSR | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 71.47 million t | 365.11 million t | 293.64 million t | World |
| 1970s | 89.21 million t | 424.17 million t | 334.96 million t | World |
| 1980s | 98.51 million t | 503.60 million t | 405.08 million t | World |
| 1990s | 104.92 million t | 536.67 million t | 431.75 million t | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — production, USSR or World?
- World, at 984.76 million t against 101.33 million t in USSR as of 2024.
- What is the difference in milk, total — production between USSR and World?
- 883.43 million t, with World ahead.
- How many years of comparable data are there for USSR and World?
- 31 years are reported by both, from 1961 to 1991.
- How do USSR and World rank globally for milk, total — production?
- USSR ranks 2nd and World ranks 1st of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.