Honduras vs Slovenia: Milk, Total — Production

Honduras
695,611 t
in 2024
Slovenia
611,350 t
in 2024
Honduras rank
86th
Slovenia rank
88th

Milk, Total — Production over time

  • Honduras
  • Slovenia
200.0k400.0k600.0k800.0k196119922024

How they compare

Honduras currently reports 695,611 t against 611,350 t in Slovenia, a difference of 84,261 t.

That makes Honduras's figure about 1.1 times Slovenia's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Slovenia ahead.

Honduras ranks 86th and Slovenia ranks 88th of 184 countries.

Across the 4 decades both report, Honduras averaged higher in 3 and Slovenia in 1.

Head to head by decade

Decade Honduras Slovenia Difference Ahead
1990s 483,020 t 592,215 t 109,196 t Slovenia
2000s 672,045 t 664,155 t 7,891 t Honduras
2010s 676,862 t 626,015 t 50,847 t Honduras
2020s 690,673 t 624,672 t 66,001 t Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — production, Honduras or Slovenia?
Honduras, at 695,611 t against 611,350 t in Slovenia as of 2024.
What is the difference in milk, total — production between Honduras and Slovenia?
84,261 t, with Honduras ahead.
How many years of comparable data are there for Honduras and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do Honduras and Slovenia rank globally for milk, total — production?
Honduras ranks 86th and Slovenia ranks 88th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Honduras vs Slovenia: Milk, Total — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/milk-total-production/honduras/slovenia/

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About this data

Indicator
Milk, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,450 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.