Eritrea vs Namibia: Milk, Total — Production
Milk, Total — Production over time
- Eritrea
- Namibia
How they compare
Eritrea currently reports 147,889 t against 111,002 t in Namibia, a difference of 36,887 t.
That makes Eritrea's figure about 1.3 times Namibia's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Namibia ahead.
Eritrea ranks 163rd and Namibia ranks 165th of 241 countries.
Across the 4 decades both report, Eritrea averaged higher in 3 and Namibia in 1.
Head to head by decade
| Decade | Eritrea | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 60,768 t | 77,361 t | 16,592 t | Namibia |
| 2000s | 109,030 t | 104,041 t | 4,988 t | Eritrea |
| 2010s | 137,707 t | 113,080 t | 24,627 t | Eritrea |
| 2020s | 147,719 t | 108,748 t | 38,971 t | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — production, Eritrea or Namibia?
- Eritrea, at 147,889 t against 111,002 t in Namibia as of 2024.
- What is the difference in milk, total — production between Eritrea and Namibia?
- 36,887 t, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Namibia?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Namibia rank globally for milk, total — production?
- Eritrea ranks 163rd and Namibia ranks 165th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.