Burkina Faso vs Madagascar: Milk, Total — Production
Milk, Total — Production over time
- Burkina Faso
- Madagascar
How they compare
Burkina Faso currently reports 436,317 t against 415,933 t in Madagascar, a difference of 20,384 t.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Madagascar ahead.
Burkina Faso ranks 128th and Madagascar ranks 130th of 241 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 1 and Madagascar in 6.
Head to head by decade
| Decade | Burkina Faso | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 78,104 t | 330,778 t | 252,673 t | Madagascar |
| 1970s | 83,290 t | 371,400 t | 288,110 t | Madagascar |
| 1980s | 98,387 t | 459,000 t | 360,613 t | Madagascar |
| 1990s | 176,387 t | 504,200 t | 327,813 t | Madagascar |
| 2000s | 253,823 t | 511,400 t | 257,577 t | Madagascar |
| 2010s | 393,438 t | 539,352 t | 145,914 t | Madagascar |
| 2020s | 432,269 t | 423,379 t | 8,890 t | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — production, Burkina Faso or Madagascar?
- Burkina Faso, at 436,317 t against 415,933 t in Madagascar as of 2024.
- What is the difference in milk, total — production between Burkina Faso and Madagascar?
- 20,384 t, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Madagascar rank globally for milk, total — production?
- Burkina Faso ranks 128th and Madagascar ranks 130th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.