Brunei vs Guadeloupe: Milk, Total — Production
Milk, Total — Production over time
- Brunei
- Guadeloupe
How they compare
Brunei currently reports 160.43 t against 160.2 t in Guadeloupe, a difference of 0.23 t.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was Guadeloupe ahead.
Brunei ranks 237th and Guadeloupe ranks 239th of 241 countries.
Across the 5 decades both report, Brunei averaged higher in 1 and Guadeloupe in 4.
Head to head by decade
| Decade | Brunei | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 110 t | 854.22 t | 744.22 t | Guadeloupe |
| 1970s | 116.2 t | 1,183 t | 1,067 t | Guadeloupe |
| 1980s | 74.8 t | 1,704 t | 1,630 t | Guadeloupe |
| 1990s | 245.25 t | 304 t | 58.75 t | Guadeloupe |
| 2000s | 366.05 t | 136.78 t | 229.28 t | Brunei |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — production, Brunei or Guadeloupe?
- Brunei, at 160.43 t against 160.2 t in Guadeloupe as of 2024.
- What is the difference in milk, total — production between Brunei and Guadeloupe?
- 0.23 t, with Brunei ahead.
- How many years of comparable data are there for Brunei and Guadeloupe?
- 46 years are reported by both, from 1961 to 2006.
- How do Brunei and Guadeloupe rank globally for milk, total — production?
- Brunei ranks 237th and Guadeloupe ranks 239th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.