Montenegro vs Sierra Leone: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Montenegro
- Sierra Leone
How they compare
Sierra Leone currently reports 119,967 An against 113,208 An in Montenegro, a difference of 6,759 An.
That makes Sierra Leone's figure about 1.1 times Montenegro's.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Montenegro ahead.
Montenegro ranks 172nd and Sierra Leone ranks 170th of 241 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 192,393 An | 77,986 An | 114,407 An | Montenegro |
| 2010s | 156,557 An | 110,812 An | 45,745 An | Montenegro |
| 2020s | 125,338 An | 118,140 An | 7,198 An | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Montenegro or Sierra Leone?
- Sierra Leone, at 119,967 An against 113,208 An in Montenegro as of 2024.
- What is the difference in milk, total — milk animals between Montenegro and Sierra Leone?
- 6,759 An, with Sierra Leone ahead.
- How many years of comparable data are there for Montenegro and Sierra Leone?
- 19 years are reported by both, from 2006 to 2024.
- How do Montenegro and Sierra Leone rank globally for milk, total — milk animals?
- Montenegro ranks 172nd and Sierra Leone ranks 170th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.