Martinique vs Papua New Guinea: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Martinique
- Papua New Guinea
How they compare
Papua New Guinea currently reports 2,989 An against 2,565 An in Martinique, a difference of 424 An.
That makes Papua New Guinea's figure about 1.2 times Martinique's.
The two have swapped places 5 times across 46 shared years of data; in 1961 it was Martinique ahead.
Martinique ranks 168th and Papua New Guinea ranks 167th of 185 countries.
Across the 5 decades both report, Martinique averaged higher in 4 and Papua New Guinea in 1.
Head to head by decade
| Decade | Martinique | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,800 An | 4,862 An | 938.44 An | Martinique |
| 1970s | 5,790 An | 4,764 An | 1,026 An | Martinique |
| 1980s | 4,865 An | 2,163 An | 2,702 An | Martinique |
| 1990s | 2,959 An | 2,427 An | 531.7 An | Martinique |
| 2000s | 2,635 An | 2,820 An | 184.71 An | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Martinique or Papua New Guinea?
- Papua New Guinea, at 2,989 An against 2,565 An in Martinique as of 2024.
- What is the difference in milk, total — milk animals between Martinique and Papua New Guinea?
- 424 An, with Papua New Guinea ahead.
- How many years of comparable data are there for Martinique and Papua New Guinea?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Papua New Guinea rank globally for milk, total — milk animals?
- Martinique ranks 168th and Papua New Guinea ranks 167th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.