Japan vs Palestine: Milk, Total — Milk Animals

Japan
826,200 An
in 2024
Palestine
816,151 An
in 2022
Japan rank
84th
Palestine rank
85th

Milk, Total — Milk Animals over time

  • Japan
  • Palestine
400.0k600.0k800.0k1.0M1.2M1.4M196119922024

How they compare

Japan currently reports 826,200 An against 816,151 An in Palestine, a difference of 10,049 An.

The two have swapped places 2 times across 29 shared years of data; in 1994 it was Japan ahead.

Japan ranks 84th and Palestine ranks 85th of 185 countries.

Across the 4 decades both report, Japan averaged higher in 3 and Palestine in 1.

Head to head by decade

Decade Japan Palestine Difference Ahead
1990s 1.33 million An 565,511 An 760,989 An Japan
2000s 1.16 million An 754,402 An 403,398 An Japan
2010s 906,720 An 723,660 An 183,060 An Japan
2020s 849,967 An 860,198 An 10,231 An Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — milk animals, Japan or Palestine?
Japan, at 826,200 An against 816,151 An in Palestine as of 2024.
What is the difference in milk, total — milk animals between Japan and Palestine?
10,049 An, with Japan ahead.
How many years of comparable data are there for Japan and Palestine?
29 years are reported by both, from 1994 to 2022.
How do Japan and Palestine rank globally for milk, total — milk animals?
Japan ranks 84th and Palestine ranks 85th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Palestine: Milk, Total — Milk Animals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/milk-total-milk-animals/japan/west-bank-and-gaza/

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About this data

Indicator
Milk, Total — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,445 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.