Iceland vs Malta: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Iceland
- Malta
How they compare
Iceland currently reports 25,168 An against 24,000 An in Malta, a difference of 1,168 An.
Across all 64 years both countries report, Iceland has been ahead every year.
Iceland ranks 196th and Malta ranks 197th of 241 countries.
Iceland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Iceland | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 39,178 An | 33,508 An | 5,670 An | Iceland |
| 1970s | 36,066 An | 21,549 An | 14,517 An | Iceland |
| 1980s | 33,197 An | 14,626 An | 18,571 An | Iceland |
| 1990s | 30,208 An | 22,284 An | 7,924 An | Iceland |
| 2000s | 25,643 An | 19,552 An | 6,091 An | Iceland |
| 2010s | 26,007 An | 18,495 An | 7,512 An | Iceland |
| 2020s | 25,656 An | 23,166 An | 2,490 An | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Iceland or Malta?
- Iceland, at 25,168 An against 24,000 An in Malta as of 2024.
- What is the difference in milk, total — milk animals between Iceland and Malta?
- 1,168 An, with Iceland ahead.
- How many years of comparable data are there for Iceland and Malta?
- 64 years are reported by both, from 1961 to 2024.
- How do Iceland and Malta rank globally for milk, total — milk animals?
- Iceland ranks 196th and Malta ranks 197th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.