Guinea-Bissau vs Slovakia: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Guinea-Bissau
- Slovakia
How they compare
Guinea-Bissau currently reports 334,705 An against 322,040 An in Slovakia, a difference of 12,665 An.
The two have swapped places 1 time across 27 shared years of data; in 1993 it was Slovakia ahead.
Guinea-Bissau ranks 146th and Slovakia ranks 147th of 241 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 193,538 An | 563,719 An | 370,181 An | Slovakia |
| 2000s | 227,616 An | 421,497 An | 193,881 An | Slovakia |
| 2010s | 311,519 An | 361,331 An | 49,812 An | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Guinea-Bissau or Slovakia?
- Guinea-Bissau, at 334,705 An against 322,040 An in Slovakia as of 2024.
- What is the difference in milk, total — milk animals between Guinea-Bissau and Slovakia?
- 12,665 An, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Slovakia?
- 27 years are reported by both, from 1993 to 2019.
- How do Guinea-Bissau and Slovakia rank globally for milk, total — milk animals?
- Guinea-Bissau ranks 146th and Slovakia ranks 147th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.