Georgia vs Jamaica: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Georgia
- Jamaica
How they compare
Georgia currently reports 570,434 An against 569,283 An in Jamaica, a difference of 1,151 An.
Across all 33 years both countries report, Georgia has been ahead every year.
Georgia ranks 95th and Jamaica ranks 97th of 185 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 665,838 An | 445,338 An | 220,499 An | Georgia |
| 2000s | 851,731 An | 446,856 An | 404,875 An | Georgia |
| 2010s | 694,656 An | 506,499 An | 188,157 An | Georgia |
| 2020s | 608,609 An | 554,713 An | 53,896 An | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Georgia or Jamaica?
- Georgia, at 570,434 An against 569,283 An in Jamaica as of 2024.
- What is the difference in milk, total — milk animals between Georgia and Jamaica?
- 1,151 An, with Georgia ahead.
- How many years of comparable data are there for Georgia and Jamaica?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Jamaica rank globally for milk, total — milk animals?
- Georgia ranks 95th and Jamaica ranks 97th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.