Faroe Islands vs Suriname: Milk, Total — Milk Animals

Faroe Islands
774 An
in 2024
Suriname
1,000 An
in 2024
Faroe Islands rank
172nd
Suriname rank
171st

Milk, Total — Milk Animals over time

  • Faroe Islands
  • Suriname
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Suriname currently reports 1,000 An against 774 An in Faroe Islands, a difference of 226 An.

That makes Suriname's figure about 1.3 times Faroe Islands's.

The two have swapped places 2 times across 11 shared years of data; in 2014 it was Suriname ahead.

Faroe Islands ranks 172nd and Suriname ranks 171st of 185 countries.

Suriname has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Faroe Islands Suriname Difference Ahead
2010s 1,103 An 1,473 An 370.67 An Suriname
2020s 916.6 An 1,000 An 83.4 An Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — milk animals, Faroe Islands or Suriname?
Suriname, at 1,000 An against 774 An in Faroe Islands as of 2024.
What is the difference in milk, total — milk animals between Faroe Islands and Suriname?
226 An, with Suriname ahead.
How many years of comparable data are there for Faroe Islands and Suriname?
11 years are reported by both, from 2014 to 2024.
How do Faroe Islands and Suriname rank globally for milk, total — milk animals?
Faroe Islands ranks 172nd and Suriname ranks 171st of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Faroe Islands vs Suriname: Milk, Total — Milk Animals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/milk-total-milk-animals/faroe-islands/suriname/

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About this data

Indicator
Milk, Total — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,445 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.