Eritrea vs Kyrgyzstan: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Eritrea
- Kyrgyzstan
How they compare
Eritrea currently reports 1.23 million An against 1.22 million An in Kyrgyzstan, a difference of 4,800 An.
Across all 32 years both countries report, Eritrea has been ahead every year.
Eritrea ranks 92nd and Kyrgyzstan ranks 94th of 241 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 585,167 An | 478,749 An | 106,419 An | Eritrea |
| 2000s | 982,583 An | 651,878 An | 330,705 An | Eritrea |
| 2010s | 1.17 million An | 954,734 An | 213,062 An | Eritrea |
| 2020s | 1.22 million An | 1.19 million An | 33,944 An | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Eritrea or Kyrgyzstan?
- Eritrea, at 1.23 million An against 1.22 million An in Kyrgyzstan as of 2024.
- What is the difference in milk, total — milk animals between Eritrea and Kyrgyzstan?
- 4,800 An, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Kyrgyzstan?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Kyrgyzstan rank globally for milk, total — milk animals?
- Eritrea ranks 92nd and Kyrgyzstan ranks 94th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.