Ecuador vs Japan: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Ecuador
- Japan
How they compare
Ecuador currently reports 894,997 An against 826,200 An in Japan, a difference of 68,797 An.
That makes Ecuador's figure about 1.1 times Japan's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 107th and Japan ranks 109th of 241 countries.
Across the 7 decades both report, Ecuador averaged higher in 3 and Japan in 4.
Head to head by decade
| Decade | Ecuador | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 639,944 An | 827,622 An | 187,678 An | Japan |
| 1970s | 795,660 An | 1.28 million An | 480,740 An | Japan |
| 1980s | 774,109 An | 1.44 million An | 666,691 An | Japan |
| 1990s | 1.07 million An | 1.36 million An | 292,893 An | Japan |
| 2000s | 1.29 million An | 1.16 million An | 127,953 An | Ecuador |
| 2010s | 1.20 million An | 906,720 An | 293,966 An | Ecuador |
| 2020s | 974,042 An | 842,540 An | 131,502 An | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Ecuador or Japan?
- Ecuador, at 894,997 An against 826,200 An in Japan as of 2024.
- What is the difference in milk, total — milk animals between Ecuador and Japan?
- 68,797 An, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Japan rank globally for milk, total — milk animals?
- Ecuador ranks 107th and Japan ranks 109th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.