Costa Rica vs Slovakia: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Costa Rica
- Slovakia
How they compare
Slovakia currently reports 322,040 An against 308,424 An in Costa Rica, a difference of 13,616 An.
Across all 27 years both countries report, Slovakia has been ahead every year.
Costa Rica ranks 149th and Slovakia ranks 147th of 241 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Costa Rica | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 114,329 An | 563,719 An | 449,390 An | Slovakia |
| 2000s | 199,731 An | 421,497 An | 221,766 An | Slovakia |
| 2010s | 258,331 An | 361,331 An | 103,000 An | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Costa Rica or Slovakia?
- Slovakia, at 322,040 An against 308,424 An in Costa Rica as of 2019.
- What is the difference in milk, total — milk animals between Costa Rica and Slovakia?
- 13,616 An, with Slovakia ahead.
- How many years of comparable data are there for Costa Rica and Slovakia?
- 27 years are reported by both, from 1993 to 2019.
- How do Costa Rica and Slovakia rank globally for milk, total — milk animals?
- Costa Rica ranks 149th and Slovakia ranks 147th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.