Brazil vs Ethiopia: Milk, Total — Milk Animals
Milk, Total — Milk Animals over time
- Brazil
- Ethiopia
How they compare
Ethiopia currently reports 18.00 million An against 15.26 million An in Brazil, a difference of 2.74 million An.
That makes Ethiopia's figure about 1.2 times Brazil's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Brazil ahead.
Brazil ranks 21st and Ethiopia ranks 18th of 241 countries.
Across the 4 decades both report, Brazil averaged higher in 3 and Ethiopia in 1.
Head to head by decade
| Decade | Brazil | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18.52 million An | 5.87 million An | 12.65 million An | Brazil |
| 2000s | 20.25 million An | 7.70 million An | 12.55 million An | Brazil |
| 2010s | 20.62 million An | 15.34 million An | 5.28 million An | Brazil |
| 2020s | 15.76 million An | 17.79 million An | 2.03 million An | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — milk animals, Brazil or Ethiopia?
- Ethiopia, at 18.00 million An against 15.26 million An in Brazil as of 2024.
- What is the difference in milk, total — milk animals between Brazil and Ethiopia?
- 2.74 million An, with Ethiopia ahead.
- How many years of comparable data are there for Brazil and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Brazil and Ethiopia rank globally for milk, total — milk animals?
- Brazil ranks 21st and Ethiopia ranks 18th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.