Least Developed Countries (LDCs) vs Russian Federation: Milk - Excluding Butter — Import quantity
Milk - Excluding Butter — Import quantity over time
- Least Developed Countries (LDCs)
- Russian Federation
How they compare
Least Developed Countries (LDCs) currently reports 10,663 1000 t against 4,141 1000 t in Russian Federation, a difference of 6,522 1000 t.
That makes Least Developed Countries (LDCs)'s figure about 2.6 times Russian Federation's.
The two have swapped places 1 time across 14 shared years of data; in 2010 it was Russian Federation ahead.
Least Developed Countries (LDCs) ranks 2nd and Russian Federation ranks 16th of 20 regions.
Across the 2 decades both report, Least Developed Countries (LDCs) averaged higher in 1 and Russian Federation in 1.
Head to head by decade
| Decade | Least Developed Countries (LDCs) | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 4,859 1000 t | 14,172 1000 t | 9,313 1000 t | Russian Federation |
| 2020s | 8,276 1000 t | 6,261 1000 t | 2,015 1000 t | Least Developed Countries (LDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk - excluding butter — import quantity, Least Developed Countries (LDCs) or Russian Federation?
- Least Developed Countries (LDCs), at 10,663 1000 t against 4,141 1000 t in Russian Federation as of 2023.
- What is the difference in milk - excluding butter — import quantity between Least Developed Countries (LDCs) and Russian Federation?
- 6,522 1000 t, with Least Developed Countries (LDCs) ahead.
- How many years of comparable data are there for Least Developed Countries (LDCs) and Russian Federation?
- 14 years are reported by both, from 2010 to 2023.
- How do Least Developed Countries (LDCs) and Russian Federation rank globally for milk - excluding butter — import quantity?
- Least Developed Countries (LDCs) ranks 2nd and Russian Federation ranks 16th of 20 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk - Excluding Butter — Import quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.