Chad vs Senegal: Melonseed — Gross per capita Production Index Number
Chad
75.15
in 2024
Senegal
73.69
in 2024
Chad rank
12th
Senegal rank
13th
Melonseed — Gross per capita Production Index Number over time
- Chad
- Senegal
How they compare
Chad currently reports 75.15 against 73.69 in Senegal, a difference of 1.46.
The two have swapped places 4 times across 56 shared years of data; in 1961 it was Chad ahead.
Chad ranks 12th and Senegal ranks 13th of 14 countries.
Across the 7 decades both report, Chad averaged higher in 2 and Senegal in 5.
Head to head by decade
| Decade | Chad | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 245.87 | 725.3 | 479.43 | Senegal |
| 1970s | 251.87 | 697.82 | 445.95 | Senegal |
| 1980s | 248.67 | 215.31 | 33.36 | Chad |
| 1990s | 156.5 | 166.03 | 9.53 | Senegal |
| 2000s | 114.16 | 147.06 | 32.9 | Senegal |
| 2010s | 99.58 | 102.59 | 3.01 | Senegal |
| 2020s | 82.07 | 78.61 | 3.46 | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher melonseed — gross per capita production index number, Chad or Senegal?
- Chad, at 75.15 against 73.69 in Senegal as of 2024.
- What is the difference in melonseed — gross per capita production index number between Chad and Senegal?
- 1.46, with Chad ahead.
- How many years of comparable data are there for Chad and Senegal?
- 56 years are reported by both, from 1961 to 2024.
- How do Chad and Senegal rank globally for melonseed — gross per capita production index number?
- Chad ranks 12th and Senegal ranks 13th of 14 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Melonseed — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.