Eastern Asia vs Mali: Melonseed — Area harvested

Eastern Asia
19,105 ha
in 2024
Mali
3,032 ha
in 2024
Eastern Asia rank
10th
Mali rank
13th

Melonseed — Area harvested over time

  • Eastern Asia
  • Mali
020.0k40.0k60.0k196119922024

How they compare

Eastern Asia currently reports 19,105 ha against 3,032 ha in Mali, a difference of 16,073 ha.

That makes Eastern Asia's figure about 6.3 times Mali's.

Across all 26 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 10th and Mali ranks 13th of 15 groups.

Eastern Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Asia Mali Difference Ahead
1990s 40,001 ha 500 ha 39,501 ha Eastern Asia
2000s 25,352 ha 1,382 ha 23,970 ha Eastern Asia
2010s 20,586 ha 2,428 ha 18,158 ha Eastern Asia
2020s 19,099 ha 3,029 ha 16,071 ha Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher melonseed — area harvested, Eastern Asia or Mali?
Eastern Asia, at 19,105 ha against 3,032 ha in Mali as of 2024.
What is the difference in melonseed — area harvested between Eastern Asia and Mali?
16,073 ha, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Mali?
26 years are reported by both, from 1999 to 2024.
How do Eastern Asia and Mali rank globally for melonseed — area harvested?
Eastern Asia ranks 10th and Mali ranks 13th of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Melonseed — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Mali: Melonseed — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/melonseed-area-harvested/eastern-asia/mali/

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About this data

Indicator
Melonseed — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,882 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.