Congo vs Mali: Melonseed — Area harvested
Melonseed — Area harvested over time
- Congo
- Mali
How they compare
Congo currently reports 7,741 ha against 3,032 ha in Mali, a difference of 4,709 ha.
That makes Congo's figure about 2.6 times Mali's.
Across all 26 years both countries report, Congo has been ahead every year.
Congo ranks 12th and Mali ranks 14th of 17 countries.
Congo has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,545 ha | 500 ha | 7,045 ha | Congo |
| 2000s | 7,347 ha | 1,382 ha | 5,965 ha | Congo |
| 2010s | 7,550 ha | 2,428 ha | 5,122 ha | Congo |
| 2020s | 7,701 ha | 3,029 ha | 4,672 ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher melonseed — area harvested, Congo or Mali?
- Congo, at 7,741 ha against 3,032 ha in Mali as of 2024.
- What is the difference in melonseed — area harvested between Congo and Mali?
- 4,709 ha, with Congo ahead.
- How many years of comparable data are there for Congo and Mali?
- 26 years are reported by both, from 1999 to 2024.
- How do Congo and Mali rank globally for melonseed — area harvested?
- Congo ranks 12th and Mali ranks 14th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Melonseed — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.