Niger vs South Sudan, Republic of: Meat, Total — Production
Meat, Total — Production over time
- Niger
- South Sudan, Republic of
How they compare
South Sudan, Republic of currently reports 230,430 t against 193,878 t in Niger, a difference of 36,552 t.
That makes South Sudan, Republic of's figure about 1.2 times Niger's.
Across all 13 years both countries report, South Sudan, Republic of has been ahead every year.
Niger ranks 104th and South Sudan, Republic of ranks 102nd of 192 countries.
South Sudan, Republic of has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Niger | South Sudan, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 171,264 t | 201,672 t | 30,407 t | South Sudan, Republic of |
| 2020s | 197,927 t | 224,834 t | 26,907 t | South Sudan, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, Niger or South Sudan, Republic of?
- South Sudan, Republic of, at 230,430 t against 193,878 t in Niger as of 2024.
- What is the difference in meat, total — production between Niger and South Sudan, Republic of?
- 36,552 t, with South Sudan, Republic of ahead.
- How many years of comparable data are there for Niger and South Sudan, Republic of?
- 13 years are reported by both, from 2012 to 2024.
- How do Niger and South Sudan, Republic of rank globally for meat, total — production?
- Niger ranks 104th and South Sudan, Republic of ranks 102nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.