Czechia vs Nepal: Meat, Total — Production

Czechia
475,908 t
in 2024
Nepal
447,767 t
in 2024
Czechia rank
81st
Nepal rank
84th

Meat, Total — Production over time

  • Czechia
  • Nepal
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Czechia currently reports 475,908 t against 447,767 t in Nepal, a difference of 28,141 t.

That makes Czechia's figure about 1.1 times Nepal's.

The two have swapped places 2 times across 32 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 81st and Nepal ranks 84th of 210 countries.

Across the 4 decades both report, Czechia averaged higher in 3 and Nepal in 1.

Head to head by decade

Decade Czechia Nepal Difference Ahead
1990s 862,420 t 166,354 t 696,065 t Czechia
2000s 739,889 t 213,179 t 526,711 t Czechia
2010s 515,437 t 306,998 t 208,439 t Czechia
2020s 479,486 t 492,708 t 13,222 t Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, total — production, Czechia or Nepal?
Czechia, at 475,908 t against 447,767 t in Nepal as of 2024.
What is the difference in meat, total — production between Czechia and Nepal?
28,141 t, with Czechia ahead.
How many years of comparable data are there for Czechia and Nepal?
32 years are reported by both, from 1993 to 2024.
How do Czechia and Nepal rank globally for meat, total — production?
Czechia ranks 81st and Nepal ranks 84th of 210 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Czechia vs Nepal: Meat, Total — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/meat-total-production/czechia/nepal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-total-production/czechia/nepal/">Czechia vs Nepal: Meat, Total — Production</a> — Statizoid

About this data

Indicator
Meat, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 14,172 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.