Bahamas vs Vanuatu: Meat, Total — Production
Meat, Total — Production over time
- Bahamas
- Vanuatu
How they compare
Bahamas currently reports 6,480 t against 5,406 t in Vanuatu, a difference of 1,074 t.
That makes Bahamas's figure about 1.2 times Vanuatu's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Vanuatu ahead.
Bahamas ranks 217th and Vanuatu ranks 220th of 255 countries.
Across the 7 decades both report, Bahamas averaged higher in 6 and Vanuatu in 1.
Head to head by decade
| Decade | Bahamas | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,138 t | 2,862 t | 723.77 t | Vanuatu |
| 1970s | 5,021 t | 4,081 t | 940.14 t | Bahamas |
| 1980s | 8,083 t | 5,046 t | 3,037 t | Bahamas |
| 1990s | 7,551 t | 6,720 t | 831.85 t | Bahamas |
| 2000s | 7,358 t | 6,789 t | 569.27 t | Bahamas |
| 2010s | 7,054 t | 7,021 t | 32.81 t | Bahamas |
| 2020s | 6,683 t | 5,485 t | 1,198 t | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, Bahamas or Vanuatu?
- Bahamas, at 6,480 t against 5,406 t in Vanuatu as of 2024.
- What is the difference in meat, total — production between Bahamas and Vanuatu?
- 1,074 t, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahamas and Vanuatu rank globally for meat, total — production?
- Bahamas ranks 217th and Vanuatu ranks 220th of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.