Solomon Islands vs Saint Vincent and the Grenadines: Meat, Total — Production, per capita
Meat, Total — Production, per capita over time
- Solomon Islands
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.005 t per person against 0.0044 t per person in Solomon Islands, a difference of 0.0006 t per person.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Solomon Islands's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Solomon Islands ahead.
Solomon Islands ranks 163rd and Saint Vincent and the Grenadines ranks 161st of 171 countries.
Across the 7 decades both report, Solomon Islands averaged higher in 2 and Saint Vincent and the Grenadines in 5.
Head to head by decade
| Decade | Solomon Islands | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.007 t per person | 0.0067 t per person | 0.0002 t per person | Solomon Islands |
| 1970s | 0.0107 t per person | 0.0072 t per person | 0.0035 t per person | Solomon Islands |
| 1980s | 0.0093 t per person | 0.0105 t per person | 0.0012 t per person | Saint Vincent and the Grenadines |
| 1990s | 0.0075 t per person | 0.0095 t per person | 0.002 t per person | Saint Vincent and the Grenadines |
| 2000s | 0.0068 t per person | 0.0087 t per person | 0.002 t per person | Saint Vincent and the Grenadines |
| 2010s | 0.0056 t per person | 0.0082 t per person | 0.0026 t per person | Saint Vincent and the Grenadines |
| 2020s | 0.0046 t per person | 0.0064 t per person | 0.0018 t per person | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, per capita, Solomon Islands or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.005 t per person against 0.0044 t per person in Solomon Islands as of 2024.
- What is the difference in meat, total — production, per capita between Solomon Islands and Saint Vincent and the Grenadines?
- 0.0006 t per person, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Solomon Islands and Saint Vincent and the Grenadines?
- 64 years are reported by both, from 1961 to 2024.
- How do Solomon Islands and Saint Vincent and the Grenadines rank globally for meat, total — production, per capita?
- Solomon Islands ranks 163rd and Saint Vincent and the Grenadines ranks 161st of 171 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat, Total — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.