El Salvador vs Georgia: Meat supply per person
El Salvador
45.65 kilograms per year per capita
in 2023
Georgia
45.42 kilograms per year per capita
in 2023
El Salvador rank
112th
Georgia rank
113th
Meat supply per person over time
- El Salvador
- Georgia
How they compare
El Salvador currently reports 45.65 kilograms per year per capita against 45.42 kilograms per year per capita in Georgia, a difference of 0.23 kilograms per year per capita.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was Georgia ahead.
El Salvador ranks 112th and Georgia ranks 113th of 192 countries.
Across the 4 decades both report, El Salvador averaged higher in 2 and Georgia in 2.
Head to head by decade
| Decade | El Salvador | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15.85 kilograms per year per capita | 26.01 kilograms per year per capita | 10.16 kilograms per year per capita | Georgia |
| 2000s | 26.47 kilograms per year per capita | 31.22 kilograms per year per capita | 4.75 kilograms per year per capita | Georgia |
| 2010s | 33.8 kilograms per year per capita | 33.46 kilograms per year per capita | 0.344 kilograms per year per capita | El Salvador |
| 2020s | 43.6 kilograms per year per capita | 39.94 kilograms per year per capita | 3.65 kilograms per year per capita | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat supply per person, El Salvador or Georgia?
- El Salvador, at 45.65 kilograms per year per capita against 45.42 kilograms per year per capita in Georgia as of 2023.
- What is the difference in meat supply per person between El Salvador and Georgia?
- 0.23 kilograms per year per capita, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Georgia?
- 32 years are reported by both, from 1992 to 2023.
- How do El Salvador and Georgia rank globally for meat supply per person?
- El Salvador ranks 112th and Georgia ranks 113th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Meat supply per person. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.