Czechia vs Papua New Guinea: Meat production
Czechia
475,908 tonnes
in 2024
Papua New Guinea
531,162 tonnes
in 2024
Czechia rank
73rd
Papua New Guinea rank
71st
Meat production over time
- Czechia
- Papua New Guinea
How they compare
Papua New Guinea currently reports 531,162 tonnes against 475,908 tonnes in Czechia, a difference of 55,254 tonnes.
That makes Papua New Guinea's figure about 1.1 times Czechia's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 73rd and Papua New Guinea ranks 71st of 202 countries.
Across the 4 decades both report, Czechia averaged higher in 3 and Papua New Guinea in 1.
Head to head by decade
| Decade | Czechia | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 862,420 tonnes | 320,351 tonnes | 542,069 tonnes | Czechia |
| 2000s | 739,889 tonnes | 406,786 tonnes | 333,103 tonnes | Czechia |
| 2010s | 515,437 tonnes | 484,285 tonnes | 31,152 tonnes | Czechia |
| 2020s | 479,486 tonnes | 524,606 tonnes | 45,120 tonnes | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat production, Czechia or Papua New Guinea?
- Papua New Guinea, at 531,162 tonnes against 475,908 tonnes in Czechia as of 2024.
- What is the difference in meat production between Czechia and Papua New Guinea?
- 55,254 tonnes, with Papua New Guinea ahead.
- How many years of comparable data are there for Czechia and Papua New Guinea?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Papua New Guinea rank globally for meat production?
- Czechia ranks 73rd and Papua New Guinea ranks 71st of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Meat production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Expressed in tonnes. Includes cattle, poultry, sheep/mutton, goat, pigmeat, and wild game.