Samoa vs Solomon Islands: Meat, Poultry — Yield/Carcass Weight

Samoa
806 g/An
in 2024
Solomon Islands
800 g/An
in 2024
Samoa rank
181st
Solomon Islands rank
182nd

Meat, Poultry — Yield/Carcass Weight over time

  • Samoa
  • Solomon Islands
0200400600800196119922024

How they compare

Samoa currently reports 806 g/An against 800 g/An in Solomon Islands, a difference of 6 g/An.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Solomon Islands ahead.

Samoa ranks 181st and Solomon Islands ranks 182nd of 207 countries.

Across the 7 decades both report, Samoa averaged higher in 1 and Solomon Islands in 3.

Head to head by decade

Decade Samoa Solomon Islands Difference Ahead
1960s 799.56 g/An 800 g/An 0.4444 g/An Solomon Islands
1970s 799.4 g/An 800 g/An 0.6 g/An Solomon Islands
1980s 799.3 g/An 800 g/An 0.7 g/An Solomon Islands
1990s 800 g/An 800 g/An 0 g/An
2000s 800 g/An 800 g/An 0 g/An
2010s 800 g/An 800 g/An 0 g/An
2020s 825.8 g/An 800 g/An 25.8 g/An Samoa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — yield/carcass weight, Samoa or Solomon Islands?
Samoa, at 806 g/An against 800 g/An in Solomon Islands as of 2024.
What is the difference in meat, poultry — yield/carcass weight between Samoa and Solomon Islands?
6 g/An, with Samoa ahead.
How many years of comparable data are there for Samoa and Solomon Islands?
64 years are reported by both, from 1961 to 2024.
How do Samoa and Solomon Islands rank globally for meat, poultry — yield/carcass weight?
Samoa ranks 181st and Solomon Islands ranks 182nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Samoa vs Solomon Islands: Meat, Poultry — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/meat-poultry-yield-carcass-weight/samoa/solomon-islands/

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About this data

Indicator
Meat, Poultry — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,964 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.