Polynesia vs Spain: Meat, Poultry — Yield/Carcass Weight

Polynesia
837 g/An
in 2024
Spain
2,179 g/An
in 2024
Polynesia rank
17th
Spain rank
17th

Meat, Poultry — Yield/Carcass Weight over time

  • Polynesia
  • Spain
1.0k1.5k2.0k2.5k196119922024

How they compare

Spain currently reports 2,179 g/An against 837 g/An in Polynesia, a difference of 1,342 g/An.

That makes Spain's figure about 2.6 times Polynesia's.

Across all 64 years both countries report, Spain has been ahead every year.

Polynesia ranks 17th and Spain ranks 17th of 20 countries.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Polynesia Spain Difference Ahead
1960s 822.56 g/An 1,134 g/An 311.44 g/An Spain
1970s 846.6 g/An 1,414 g/An 567 g/An Spain
1980s 865.6 g/An 1,538 g/An 671.9 g/An Spain
1990s 867.2 g/An 1,551 g/An 683.8 g/An Spain
2000s 863.9 g/An 1,823 g/An 959 g/An Spain
2010s 845 g/An 2,014 g/An 1,169 g/An Spain
2020s 844.2 g/An 2,206 g/An 1,362 g/An Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — yield/carcass weight, Polynesia or Spain?
Spain, at 2,179 g/An against 837 g/An in Polynesia as of 2024.
What is the difference in meat, poultry — yield/carcass weight between Polynesia and Spain?
1,342 g/An, with Spain ahead.
How many years of comparable data are there for Polynesia and Spain?
64 years are reported by both, from 1961 to 2024.
How do Polynesia and Spain rank globally for meat, poultry — yield/carcass weight?
Polynesia ranks 17th and Spain ranks 17th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Polynesia vs Spain: Meat, Poultry — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/meat-poultry-yield-carcass-weight/polynesia/spain/

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About this data

Indicator
Meat, Poultry — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,964 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.