Canada vs Kazakhstan: Meat, Poultry — Yield/Carcass Weight
Meat, Poultry — Yield/Carcass Weight over time
- Canada
- Kazakhstan
How they compare
Canada currently reports 1,910 g/An against 1,889 g/An in Kazakhstan, a difference of 21 g/An.
Across all 33 years both countries report, Canada has been ahead every year.
Canada ranks 37th and Kazakhstan ranks 38th of 252 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,708 g/An | 1,122 g/An | 586 g/An | Canada |
| 2000s | 1,774 g/An | 1,346 g/An | 427.7 g/An | Canada |
| 2010s | 1,861 g/An | 1,666 g/An | 194.6 g/An | Canada |
| 2020s | 1,897 g/An | 1,805 g/An | 92 g/An | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — yield/carcass weight, Canada or Kazakhstan?
- Canada, at 1,910 g/An against 1,889 g/An in Kazakhstan as of 2024.
- What is the difference in meat, poultry — yield/carcass weight between Canada and Kazakhstan?
- 21 g/An, with Canada ahead.
- How many years of comparable data are there for Canada and Kazakhstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Canada and Kazakhstan rank globally for meat, poultry — yield/carcass weight?
- Canada ranks 37th and Kazakhstan ranks 38th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.