Kenya vs Saint Vincent and the Grenadines: Meat, Poultry — Production, per capita

Kenya
0.0018 t per person
in 2024
Saint Vincent and the Grenadines
0.0021 t per person
in 2024
Kenya rank
129th
Saint Vincent and the Grenadines rank
127th

Meat, Poultry — Production, per capita over time

  • Kenya
  • Saint Vincent and the Grenadines
00.0010.0020.003196119922024

How they compare

Saint Vincent and the Grenadines currently reports 0.0021 t per person against 0.0018 t per person in Kenya, a difference of 0.0003 t per person.

That makes Saint Vincent and the Grenadines's figure about 1.2 times Kenya's.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Kenya ahead.

Kenya ranks 129th and Saint Vincent and the Grenadines ranks 127th of 168 countries.

Across the 7 decades both report, Kenya averaged higher in 2 and Saint Vincent and the Grenadines in 5.

Head to head by decade

Decade Kenya Saint Vincent and the Grenadines Difference Ahead
1960s 0.0011 t per person 0.001 t per person 0.0001 t per person Kenya
1970s 0.0018 t per person 0.0018 t per person 0 t per person Kenya
1980s 0.002 t per person 0.0028 t per person 0.0008 t per person Saint Vincent and the Grenadines
1990s 0.0007 t per person 0.0018 t per person 0.0011 t per person Saint Vincent and the Grenadines
2000s 0.0006 t per person 0.0013 t per person 0.0006 t per person Saint Vincent and the Grenadines
2010s 0.0011 t per person 0.0016 t per person 0.0005 t per person Saint Vincent and the Grenadines
2020s 0.0016 t per person 0.0019 t per person 0.0002 t per person Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — production, per capita, Kenya or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 0.0021 t per person against 0.0018 t per person in Kenya as of 2024.
What is the difference in meat, poultry — production, per capita between Kenya and Saint Vincent and the Grenadines?
0.0003 t per person, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Kenya and Saint Vincent and the Grenadines?
64 years are reported by both, from 1961 to 2024.
How do Kenya and Saint Vincent and the Grenadines rank globally for meat, poultry — production, per capita?
Kenya ranks 129th and Saint Vincent and the Grenadines ranks 127th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat, Poultry — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Saint Vincent and the Grenadines: Meat, Poultry — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-poultry-production-per-capita/kenya/st-vincent-and-the-grenadines/

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About this data

Indicator
Meat, Poultry — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.