Italy vs Norway: Meat, Poultry — Production, per capita

Italy
0.0234 t per person
in 2024
Norway
0.0215 t per person
in 2024
Italy rank
46th
Norway rank
49th

Meat, Poultry — Production, per capita over time

  • Italy
  • Norway
00.0050.010.0150.020.025196119922024

How they compare

Italy currently reports 0.0234 t per person against 0.0215 t per person in Norway, a difference of 0.0019 t per person.

That makes Italy's figure about 1.1 times Norway's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Italy ahead.

Italy ranks 46th and Norway ranks 49th of 168 countries.

Italy has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Italy Norway Difference Ahead
1960s 0.0088 t per person 0.0009 t per person 0.0079 t per person Italy
1970s 0.0149 t per person 0.0021 t per person 0.0128 t per person Italy
1980s 0.0184 t per person 0.0032 t per person 0.0152 t per person Italy
1990s 0.0196 t per person 0.0063 t per person 0.0134 t per person Italy
2000s 0.0181 t per person 0.0127 t per person 0.0054 t per person Italy
2010s 0.0211 t per person 0.0188 t per person 0.0023 t per person Italy
2020s 0.0226 t per person 0.021 t per person 0.0016 t per person Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — production, per capita, Italy or Norway?
Italy, at 0.0234 t per person against 0.0215 t per person in Norway as of 2024.
What is the difference in meat, poultry — production, per capita between Italy and Norway?
0.0019 t per person, with Italy ahead.
How many years of comparable data are there for Italy and Norway?
64 years are reported by both, from 1961 to 2024.
How do Italy and Norway rank globally for meat, poultry — production, per capita?
Italy ranks 46th and Norway ranks 49th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat, Poultry — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Norway: Meat, Poultry — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-poultry-production-per-capita/italy/norway/

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About this data

Indicator
Meat, Poultry — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.