What is the difference in meat, poultry — production, per capita between Chile and Dominican Republic?

0.0015 t per person, with Chile ahead.

How many years of comparable data are there for Chile and Dominican Republic?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat, Poultry — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Chile vs Dominican Republic: Meat, Poultry — Production, per capita

Chile

0.0384 t per person

in 2024

Dominican Republic

0.0369 t per person

in 2024

Chile rank

20th

Dominican Republic rank

22nd

Meat, Poultry — Production, per capita over time

Chile
Dominican Republic

How they compare

Chile currently reports 0.0384 t per person against 0.0369 t per person in Dominican Republic, a difference of 0.0015 t per person.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.

Chile ranks 20th and Dominican Republic ranks 22nd of 168 countries.

Across the 7 decades both report, Chile averaged higher in 3 and Dominican Republic in 4.

Head to head by decade

Decade	Chile	Dominican Republic	Difference	Ahead
1960s	0.0035 t per person	0.006 t per person	0.0025 t per person	Dominican Republic
1970s	0.005 t per person	0.0072 t per person	0.0022 t per person	Dominican Republic
1980s	0.0081 t per person	0.0127 t per person	0.0046 t per person	Dominican Republic
1990s	0.0191 t per person	0.0202 t per person	0.0011 t per person	Dominican Republic
2000s	0.0325 t per person	0.0322 t per person	0.0003 t per person	Chile
2010s	0.0384 t per person	0.0299 t per person	0.0085 t per person	Chile
2020s	0.0389 t per person	0.0323 t per person	0.0066 t per person	Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — production, per capita, Chile or Dominican Republic?: Chile, at 0.0384 t per person against 0.0369 t per person in Dominican Republic as of 2024.
What is the difference in meat, poultry — production, per capita between Chile and Dominican Republic?: 0.0015 t per person, with Chile ahead.
How many years of comparable data are there for Chile and Dominican Republic?: 64 years are reported by both, from 1961 to 2024.
How do Chile and Dominican Republic rank globally for meat, poultry — production, per capita?: Chile ranks 20th and Dominican Republic ranks 22nd of 168 countries.
Where does this data come from?: Statizoid (derived), published as Meat, Poultry — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Dominican Republic: Meat, Poultry — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-poultry-production-per-capita/chile/dominican-republic/

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About this data

Indicator: Meat, Poultry — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 169 places, 9,848 data points, 1961–2024
Last refreshed: 08 September 2026

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.