South Sudan vs Tonga: Meat, Poultry — Production, annual growth rate
South Sudan
-0.9788 % change on previous year
in 2024
Tonga
-0.6351 % change on previous year
in 2024
South Sudan rank
168th
Tonga rank
166th
Meat, Poultry — Production, annual growth rate over time
- South Sudan
- Tonga
How they compare
Tonga currently reports -0.6351 % change on previous year against -0.9788 % change on previous year in South Sudan, a difference of 0.3437 % change on previous year.
The two have swapped places 6 times across 12 shared years of data; in 2013 it was Tonga ahead.
South Sudan ranks 168th and Tonga ranks 166th of 209 countries.
Across the 2 decades both report, South Sudan averaged higher in 1 and Tonga in 1.
Head to head by decade
| Decade | South Sudan | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 45.3 % change on previous year | -0.934 % change on previous year | 46.23 % change on previous year | South Sudan |
| 2020s | -3.15 % change on previous year | -0.2436 % change on previous year | 2.91 % change on previous year | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, annual growth rate, South Sudan or Tonga?
- Tonga, at -0.6351 % change on previous year against -0.9788 % change on previous year in South Sudan as of 2024.
- What is the difference in meat, poultry — production, annual growth rate between South Sudan and Tonga?
- 0.3437 % change on previous year, with Tonga ahead.
- How many years of comparable data are there for South Sudan and Tonga?
- 12 years are reported by both, from 2013 to 2024.
- How do South Sudan and Tonga rank globally for meat, poultry — production, annual growth rate?
- South Sudan ranks 168th and Tonga ranks 166th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat, Poultry — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat, Poultry — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.