Slovakia vs United Arab Emirates: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Slovakia
- United Arab Emirates
How they compare
Slovakia currently reports 46,781 1000 An against 43,937 1000 An in United Arab Emirates, a difference of 2,844 1000 An.
That makes Slovakia's figure about 1.1 times United Arab Emirates's.
The two have swapped places 2 times across 27 shared years of data; in 1993 it was Slovakia ahead.
Slovakia ranks 100th and United Arab Emirates ranks 103rd of 191 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Slovakia | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 37,432 1000 An | 20,703 1000 An | 16,728 1000 An | Slovakia |
| 2000s | 55,407 1000 An | 27,021 1000 An | 28,386 1000 An | Slovakia |
| 2010s | 42,520 1000 An | 38,939 1000 An | 3,580 1000 An | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Slovakia or United Arab Emirates?
- Slovakia, at 46,781 1000 An against 43,937 1000 An in United Arab Emirates as of 2019.
- What is the difference in meat, poultry — producing animals/slaughtered between Slovakia and United Arab Emirates?
- 2,844 1000 An, with Slovakia ahead.
- How many years of comparable data are there for Slovakia and United Arab Emirates?
- 27 years are reported by both, from 1993 to 2019.
- How do Slovakia and United Arab Emirates rank globally for meat, poultry — producing animals/slaughtered?
- Slovakia ranks 100th and United Arab Emirates ranks 103rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.