Philippines vs Poland: Meat, Poultry — Producing Animals/Slaughtered

Philippines
1.36 million 1000 An
in 2024
Poland
1.37 million 1000 An
in 2024
Philippines rank
15th
Poland rank
13th

Meat, Poultry — Producing Animals/Slaughtered over time

  • Philippines
  • Poland
0500.0k1.0M1.5M196119922024

How they compare

Poland currently reports 1.37 million 1000 An against 1.36 million 1000 An in Philippines, a difference of 16,200 1000 An.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Philippines ahead.

Philippines ranks 15th and Poland ranks 13th of 207 countries.

Across the 7 decades both report, Philippines averaged higher in 4 and Poland in 3.

Head to head by decade

Decade Philippines Poland Difference Ahead
1960s 84,863 1000 An 62,722 1000 An 22,141 1000 An Philippines
1970s 122,548 1000 An 171,620 1000 An 49,072 1000 An Poland
1980s 182,879 1000 An 221,860 1000 An 38,981 1000 An Poland
1990s 351,601 1000 An 281,350 1000 An 70,251 1000 An Philippines
2000s 608,537 1000 An 527,921 1000 An 80,616 1000 An Philippines
2010s 998,259 1000 An 904,807 1000 An 93,451 1000 An Philippines
2020s 1.22 million 1000 An 1.28 million 1000 An 58,516 1000 An Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — producing animals/slaughtered, Philippines or Poland?
Poland, at 1.37 million 1000 An against 1.36 million 1000 An in Philippines as of 2024.
What is the difference in meat, poultry — producing animals/slaughtered between Philippines and Poland?
16,200 1000 An, with Poland ahead.
How many years of comparable data are there for Philippines and Poland?
64 years are reported by both, from 1961 to 2024.
How do Philippines and Poland rank globally for meat, poultry — producing animals/slaughtered?
Philippines ranks 15th and Poland ranks 13th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.