Peru vs Spain: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Peru
- Spain
How they compare
Peru currently reports 826,762 1000 An against 798,444 1000 An in Spain, a difference of 28,318 1000 An.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Spain ahead.
Peru ranks 28th and Spain ranks 30th of 252 countries.
Across the 7 decades both report, Peru averaged higher in 1 and Spain in 6.
Head to head by decade
| Decade | Peru | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,834 1000 An | 213,067 1000 An | 186,233 1000 An | Spain |
| 1970s | 69,274 1000 An | 445,810 1000 An | 376,536 1000 An | Spain |
| 1980s | 115,725 1000 An | 528,894 1000 An | 413,170 1000 An | Spain |
| 1990s | 176,357 1000 An | 585,413 1000 An | 409,056 1000 An | Spain |
| 2000s | 351,574 1000 An | 620,206 1000 An | 268,632 1000 An | Spain |
| 2010s | 641,865 1000 An | 707,777 1000 An | 65,912 1000 An | Spain |
| 2020s | 790,071 1000 An | 738,827 1000 An | 51,244 1000 An | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Peru or Spain?
- Peru, at 826,762 1000 An against 798,444 1000 An in Spain as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Peru and Spain?
- 28,318 1000 An, with Peru ahead.
- How many years of comparable data are there for Peru and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Spain rank globally for meat, poultry — producing animals/slaughtered?
- Peru ranks 28th and Spain ranks 30th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.