Paraguay vs Serbia: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Paraguay
- Serbia
How they compare
Paraguay currently reports 80,143 1000 An against 78,766 1000 An in Serbia, a difference of 1,377 1000 An.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Serbia ahead.
Paraguay ranks 104th and Serbia ranks 105th of 252 countries.
Across the 3 decades both report, Paraguay averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Paraguay | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 37,165 1000 An | 47,244 1000 An | 10,079 1000 An | Serbia |
| 2010s | 56,379 1000 An | 52,457 1000 An | 3,922 1000 An | Paraguay |
| 2020s | 77,565 1000 An | 69,897 1000 An | 7,668 1000 An | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Paraguay or Serbia?
- Paraguay, at 80,143 1000 An against 78,766 1000 An in Serbia as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Paraguay and Serbia?
- 1,377 1000 An, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Paraguay and Serbia rank globally for meat, poultry — producing animals/slaughtered?
- Paraguay ranks 104th and Serbia ranks 105th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.