New Zealand vs Tunisia: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- New Zealand
- Tunisia
How they compare
Tunisia currently reports 126,227 1000 An against 124,447 1000 An in New Zealand, a difference of 1,780 1000 An.
The two have swapped places 18 times across 64 shared years of data; in 1961 it was Tunisia ahead.
New Zealand ranks 62nd and Tunisia ranks 60th of 191 countries.
Across the 7 decades both report, New Zealand averaged higher in 3 and Tunisia in 4.
Head to head by decade
| Decade | New Zealand | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,092 1000 An | 7,766 1000 An | 673.56 1000 An | Tunisia |
| 1970s | 20,521 1000 An | 19,213 1000 An | 1,308 1000 An | New Zealand |
| 1980s | 35,659 1000 An | 36,414 1000 An | 754.2 1000 An | Tunisia |
| 1990s | 55,286 1000 An | 50,753 1000 An | 4,533 1000 An | New Zealand |
| 2000s | 79,837 1000 An | 76,187 1000 An | 3,650 1000 An | New Zealand |
| 2010s | 104,378 1000 An | 106,124 1000 An | 1,746 1000 An | Tunisia |
| 2020s | 121,610 1000 An | 124,347 1000 An | 2,737 1000 An | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, New Zealand or Tunisia?
- Tunisia, at 126,227 1000 An against 124,447 1000 An in New Zealand as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between New Zealand and Tunisia?
- 1,780 1000 An, with Tunisia ahead.
- How many years of comparable data are there for New Zealand and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and Tunisia rank globally for meat, poultry — producing animals/slaughtered?
- New Zealand ranks 62nd and Tunisia ranks 60th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.