Lebanon vs Zimbabwe: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Lebanon
- Zimbabwe
How they compare
Zimbabwe currently reports 68,120 1000 An against 64,503 1000 An in Lebanon, a difference of 3,617 1000 An.
That makes Zimbabwe's figure about 1.1 times Lebanon's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 91st and Zimbabwe ranks 90th of 189 countries.
Across the 7 decades both report, Lebanon averaged higher in 6 and Zimbabwe in 1.
Head to head by decade
| Decade | Lebanon | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,070 1000 An | 3,485 1000 An | 9,585 1000 An | Lebanon |
| 1970s | 18,866 1000 An | 5,277 1000 An | 13,589 1000 An | Lebanon |
| 1980s | 47,945 1000 An | 8,875 1000 An | 39,070 1000 An | Lebanon |
| 1990s | 52,985 1000 An | 17,078 1000 An | 35,907 1000 An | Lebanon |
| 2000s | 74,100 1000 An | 40,895 1000 An | 33,205 1000 An | Lebanon |
| 2010s | 58,174 1000 An | 54,768 1000 An | 3,406 1000 An | Lebanon |
| 2020s | 65,300 1000 An | 72,430 1000 An | 7,130 1000 An | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Lebanon or Zimbabwe?
- Zimbabwe, at 68,120 1000 An against 64,503 1000 An in Lebanon as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Lebanon and Zimbabwe?
- 3,617 1000 An, with Zimbabwe ahead.
- How many years of comparable data are there for Lebanon and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Zimbabwe rank globally for meat, poultry — producing animals/slaughtered?
- Lebanon ranks 91st and Zimbabwe ranks 90th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.