Kuwait vs Mauritius: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Kuwait
- Mauritius
How they compare
Kuwait currently reports 50,502 1000 An against 49,897 1000 An in Mauritius, a difference of 605 1000 An.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Kuwait ahead.
Kuwait ranks 103rd and Mauritius ranks 105th of 207 countries.
Across the 7 decades both report, Kuwait averaged higher in 5 and Mauritius in 2.
Head to head by decade
| Decade | Kuwait | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,472 1000 An | 435.56 1000 An | 3,037 1000 An | Kuwait |
| 1970s | 5,487 1000 An | 2,265 1000 An | 3,222 1000 An | Kuwait |
| 1980s | 14,854 1000 An | 7,023 1000 An | 7,831 1000 An | Kuwait |
| 1990s | 18,279 1000 An | 17,651 1000 An | 628.1 1000 An | Kuwait |
| 2000s | 26,678 1000 An | 30,819 1000 An | 4,140 1000 An | Mauritius |
| 2010s | 38,858 1000 An | 44,007 1000 An | 5,150 1000 An | Mauritius |
| 2020s | 49,630 1000 An | 48,935 1000 An | 694.6 1000 An | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Kuwait or Mauritius?
- Kuwait, at 50,502 1000 An against 49,897 1000 An in Mauritius as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Kuwait and Mauritius?
- 605 1000 An, with Kuwait ahead.
- How many years of comparable data are there for Kuwait and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Kuwait and Mauritius rank globally for meat, poultry — producing animals/slaughtered?
- Kuwait ranks 103rd and Mauritius ranks 105th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.